Global corn starch market is expected to witness significant growth over the next six years owing to increasing usage in food & beverages, processed food, paper & board and detergent industries. Corn starch is also beneficial for humans in treating glycogen storage disease (GSD). This application is anticipated to have positive impact on corn starch market in the near future. Food producers reduce production cost by adding varying amount of corn starch in food. This process is expected to drive the market over the forecast period. Growing replacement trend of petroleum with ethanol is expected to be the major driving factor over the foreseeable period. Corn starch is a major raw material for ethanol production. Substitution threat from arrowroot in food industry is presumed to impose significant threat to the market over the forecast period.
http://www.grandviewresearch.com/industry-analysis/corn-starch-market
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